Summer just got a little more sparkly. We’re thrilled to introduce our newest release: NV Sparkling Golden Muscat—a bright, fruit-forward bubbly made for sun-soaked afternoons, seaside sips, and easygoing celebrations.
Whether you’re a sparkling wine enthusiast or simply looking to try something new and refreshing, this is a wine worth getting to know. It’s crisp, dry, and aromatic, with an approachable charm and just the right amount of fizz. Let’s dive into the grape, the style, and what you can expect in your glass.
Golden Muscat is a showstopper in the vineyard—glowing clusters of golden-hued grapes bursting with intense floral and fruity aromas. A hybrid of Muscat of Alexandria and native American grapes, this variety brings together the exotic perfume of old-world Muscat with the vigor and adaptability of its American heritage.
While Muscat is often associated with sweet wines, this expression breaks the mold. Our Sparkling Golden Muscat is off-dry, retaining all the bold aromatics and tropical fruit character. The result? A vibrant, juicy wine that’s clean, refreshing, and endlessly drinkable.
Its unique profile makes it one of the most versatile and approachable bubbly wines we’ve produced to date—perfect for seasoned wine lovers and casual sippers alike.
Our Sparkling Golden Muscat is crafted to highlight the natural brightness and expressive aromatics of the grape.
A Prosecco-style bubbly, the wine is carbonated prior to bottling, ensuring just the right level of fizz to elevate its fresh fruit flavors and floral bouquet.
This gentle approach to sparkling winemaking locks in the vibrancy of the grape, preserving its natural aromatics and keeping the style crisp, clean, and full of life.
From the first pour, Sparkling Golden Muscat is pure summer energy—pale gold in the glass with a lively stream of bubbles that invites you in.
A burst of tangerine blossom, honeysuckle, and fresh honeydew melon leap from the glass. These heady aromatics are classic Muscat—floral, fruity, and unmistakably inviting.
Bright and juicy with ripe melon sweetness, a twist of lime zest, and a touch of stone fruit. The bubbles dance across your palate, lifting the flavors and adding a refreshing snap. The finish is clean, crisp, and mouthwatering, leaving you ready for the next sip.
With its fruit-forward personality and zippy acidity, Sparkling Golden Muscat is a natural partner for food. Its versatility shines across a wide range of dishes, from salty and savory to spicy and sweet.
Pair it with:
Local oysters or shellfish – the bubbles and citrus notes cut through briny richness
Spicy Thai or Vietnamese dishes – fruit tones balance heat and enhance aromatics
Cheese boards – especially creamy goat cheese, triple crème, or washed rind cheeses
Fresh fruit desserts – peach galettes, lemon tarts, or citrus sorbet
Summer starters – prosciutto-wrapped melon, herbed hummus, or fresh summer rolls
Or enjoy it solo—chilled, on the porch, with your favorite people.
When to Enjoy ItSparkling Golden Muscat is made for moments that call for lightness and fun. It’s a great bottle to keep on hand for:
Summer picnics and beach days
Brunches and casual get-togethers
Pre-dinner aperitifs
Gifting or celebrating—without being too serious
This is sparkling wine for the everyday—approachable, joyful, and just a little bit unexpected.
This limited release is available exclusively at the Suhru & Lieb Tasting Room and through our online shop. With its crowd-pleasing character and summer-perfect vibe, we expect this one to move fast.
👉 Shop Now
Whether you’re planning your next gathering or simply stocking your fridge with something fresh and festive, Sparkling Golden Muscat is the bottle that brings the sparkle.
