
Earth Day reminds us that great wine begins long before the grapes are harvested. It begins in the soil. It begins with farmers who care deeply for the land they steward.
Here on the North Fork of Long Island, Oregon Road stands out as one of the region’s most vibrant agricultural corridors. Along this stretch of farmland, vineyards, vegetable farms, and family-run operations continue a farming tradition that spans generations.
At Suhru & Lieb Vineyards, we’re proud to be part of this community.
Our vineyards hold certification through the New York Sustainable Winegrowing program, a statewide initiative that promotes environmentally responsible practices in both vineyards and wineries. Through this program, we focus on soil health, responsible water use, biodiversity, and thoughtful vineyard management.
Simply put, sustainability guides every vintage we produce.
However, what makes Oregon Road truly special is the community of farmers who work this land alongside us.
Just down the road, you will find neighbors who share the same commitment to agriculture and stewardship.

First, there is Oregon Road Organics, a certified organic farm growing a beautiful variety of seasonal vegetables and produce.
Their team farms without synthetic chemicals and harvests produce at peak freshness. As a result, their vegetables reflect both the season and the soil.
In addition, their CSA program connects local families directly with fresh produce grown right here on the North Fork. Each week, members receive a share of the farm’s harvest. This simple system strengthens the connection between farmers and the community.
North Fork Potato ChipsMeanwhile, North Fork Potato Chips continues an important part of the region’s agricultural heritage.
The North Fork once supported many potato farms. Today, only a few remain. This farm keeps that history alive by growing potatoes locally and turning them into small-batch kettle chips.
Their work reminds us of the North Fork’s farming roots and the crops that helped shape this region.

Just down the road sits Zuhoski Farms, another long-standing neighbor.
Many people know the farm best for its Christmas trees and seasonal traditions. Each winter, local families visit the farm to select their trees and enjoy time together outdoors.
Over time, these visits have become a tradition for many North Fork residents. As a result, the farm plays an important role in connecting the community to the land.

Of course, Oregon Road also features several vineyard sites and wineries.
Together, these vineyards help preserve open farmland across the North Fork. At the same time, they produce wines that reflect the region’s unique soils and maritime climate.
As vineyards continue to farm responsibly, they protect both the landscape and the agricultural character of the region.
On the North Fork, agriculture is more than an industry. It is a way of life and a defining part of the region’s identity.
Every vineyard planted and every field cultivated helps preserve farmland for future generations. Farmers, growers, and winemakers all play a role in protecting this landscape.
This Earth Day, we invite you to pause and appreciate the farmers, vineyards, and agricultural traditions that make Oregon Road such a special place.
And the next time you raise a glass of North Fork wine, remember:
Great wine begins long before the bottle.
It begins in the soil.