Light golden hue subtle aromas of Fuji apples with hints of vanilla and a touch of brioche toast on the nose. Notes of ripe pear flow onto the palate with a rich mid-palate with some toasty finish. The palate is rich with a plump round finish with soft mouthfeel. This...

Fermented entirely in stainless steel tanks, our Sauvignon Blanc has a lively fruitiness with gooseberry, hints of lime, quince, and grapefruit rind aromas that flow onto the palate. Fresh and bright with a nice richness of flavor of the palate, this wine has a lingering grapefruit characteristics on the finish...

This Members Only wine is available exclusivey for members of the Suhru & Lieb Wine Club. Want to now more? Explore our Membership offerings!

Aged for 10 months in Hungarian oak barrels, our Merlot shows a deep garnet color and an enticing nose of mulberry, pine, and cocoa powder. The palate is rich with plum, black cherry and cedar that comes through a smooth, supple mouth-feel, finished with soft, round tannins. While delicious to...

A one-of-a-kind wine made with Pinot Gris, Pinot Blanc, Pinot Noir and Pinot Meunier. Medium-bodied and on the softer side with notes of apricot, honey and white flowers. Only 200 cases made. Exclusive Release for Wine Club Members.

Limited Release Reserve Rosé—Made with 55% Pinot Noir and 45% Chardonnay, this tasty sparkler boasts a wonderfully light salmon color with a constant stream of delicate bubbles and zesty acidity. A dry style sparkling rosé, this refreshing wine has hints of raspberry, rose petals and asian pear with a bright,...

Our premier sparkling wine—the Sparkling Reserve is delicate & refined and made to showcase the best of North Fork traditional method sparkling. Made by blending 65% Chardonnay and 35% Pinot Noir this elegant wine has a delicate mousse of bubbles. Some salinity on the aroma with nuances of brioche, slivered...

Our Traditional Method sparkling wine is made from 100% Pinot Blanc grapes and, on average, ages 22 months before being disgorged in small lots to guarantee a crisp, fresh wine. This brut sparkler boasts a nose of green apple and pear, accented by hints of citrus, honey, and yeast. The...

Produced in very limited quantities and only a few times per decade, this rare red is rich, grippy and complex with flavors of blackberry, clove and sweet tobacco. Best when tasted with aged or smoked cheeses. Aged 10 months in Hungarian oak. Cellar for up to 10 years.

Our Signature Wine is produced from some of the oldest vines on the North Fork (circa 1983). Fermented entirely in stainless steel tanks, this wine is vibrant and crisp with notes of lemongrass, rose petals, and sugared lemon peels. After a finish of star fruit and green apple, there is...

With violets, raspberry, sweet tobacco and black pepper on the nose, this Cabernet Franc displays juicy blackberry and currant nuances, which carry the wine into its dry, peppery finish. Cabernet Franc is quickly becoming a signature varietal of the North Fork of Long Island, and this wine is a standout...

A unique blend of varietals typically grown in Northern Italy, this wine is deep dark purple in color and boasts notes of blackberry and grilled plum. Decant to open up its aromas.

Deep cherry red with some rim variation, this Bordeaux blend exhibits a bouquet of dark cherry, blackberry, smoke, dark chocolate, and umami. Aged 16 months in Hungarian oak barrels to exhibit a concentration of lush fruit, hints of earth, and a smooth, complex finish. Cellar worthy up to 15 years.

winery, vineyard, & North Forks only dedicated sparkling only estate.